Barley Noodles ORGANIC (200 G) Noodles Vermicelli & Pasta 1 tsp tamari or coconut

1 tsp tamari or coconut aminos

curry leaves & veggies

these noodles bring together the comfort of noodles with the nourishment of traditional grains

🍍 Dehydrated Fruits(Papaya

this premix delivers that satisfying “kadak” strength with the warmth of homemade sukku tea — ideal for monsoons

Barley Noodles ORGANIC (200 G) Noodles Vermicelli & Pasta 1 tsp tamari or coconutProcessing of Sprouted Barley Noodles Ingredients Composition Sprouted Barley Flour 90% Tapioca Flour 10% (for binding and chewiness) Cluster Beans Powder 0. 3% (for improved elasticity and noodle structure) RO Treated Water Processing Steps 1 Selection & Cleaning of Grains Select high quality whole barley grains free from husk, stones, and impurities. Clean thoroughly to remove dust, foreign particles, and broken grains. Wash using RO treated water